Siesta

Today, the crew is starting to take siesta from 12-3:30. It is the hottest part of the day so they stop and then work into the evening when it's cooler. Jola got a head start.
Yesterday we worked at the Palisade Market. I like the Flagstaff Community Market, there seems to be much more focus on locally grown produce. Here there are more artisan vendors, prepared foods and vendors reselling, but it's still fun to be here. I really enjoy talking to the people and people watching. Today we are suckering and taping the tomato plants, I think it will be an all day project. I'll write more later.